A pint of Guinness isn’t the only drink on the menu for Paddy’s day, those looking to celebrate can head to the Albert Square Chop House on 15th March for a whiskey & food pairing evening hosted by Jameson.
Starting at 7 pm diners will begin with a glass of Jameson Original and a starter of Crispy Pig Fritters served with Apple purée, pickled quail’s egg & mustard mayonnaise.
Jameson Black Barrel served alongside the main course of beef shin, mushroom and Guinness pie served with a Jameson & bone marrow gravy and a side of cabbage & bacon.
Finally, diners will finish the feast with either Caskmates Stout Edition and a whiskey and treacle tart or cheese & biscuits with Jameson Caskmates IPA Edition.
Sound good? Tickets are £45 per person; limited spaces are available so be sure to book in advance by calling us on 0161 832 1872 ext: 2 or emailing enquiries@albertsquarechophouse.com.