We are BACK, Rum lovers of The Ding!
Whilst it may not be a whole week of events, we have two super special tastings for you.
Connie (formerly of Milk) will be taking us through 6 amazing rums on a journey through the different styles and traditions of rum making countries from her own personal rum collection and experiences at Angel Bar in Caversham.
We'll also have a specially curated cocktail menu to accompany the rums we'll be tasting on the day.
Early Bird prices are up for one week only, so make sure you get in quick!
We have put two dates up, so there's all the flexibility for your schedule, but each event will have different bottles so if you want to try all 12, get in there! All tickets include a personal nibbles platter provided by the team at Angel Bar, so please make sure you put in your dietary requirements when booking.
Get booking now!!